$ 16.95
Quantity:

Our premium grade matcha has an un-premium price! By working directly with organic tea farms in Japan, we’re able to offer matcha that’s fit for an emperor but available to all.

Product Details

Organic green tea powder from Japan made from a blend of first and second harvests.

Each tin makes approximately 20 servings.

Net Wt. 1 OZ (28g).

Vegan, Non-GMO, Gluten-Free, Kosher, Sugar-Free, USDA Certified Organic  

How To Make Matcha

EASY MATCHA MIXING

Mix ½ to 1 tsp. matcha with 1 tbsp. water in a cup to make a smooth paste. Stir in 8 oz steaming hot (but not boiling) water.

TRADITIONAL MATCHA MIXING

Sift 1 to 2 bamboo spoons in a matcha bowl. Pour in 4 oz steaming hot water (but not boiling). Rapidly beat with a bamboo whisk in a zigzag pattern until smooth and frothy.

Nutritional Information

Ingredients: Organic Japanese Matcha

Serving size: 1/2 tsp. (1.4g), Servings about 20, Amount Per Serving: Calories 5, Total Fat 0g, Sodium 0mg, Total Carbs 1g, Fiber 0g, Protein 0g, Vitamin D (0%), Calcium (0%), Iron (0%), Potassium (0%).

Caffeine Content: Approximately 50-60 mg caffeine per serving (compare to 100 mg or more in an average cup of coffee)


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MEET OUR MATCHA!

Matcha is shade grown green tea, steamed then ground into a fine powder. The only tea in which the whole leaf is consumed, matcha contains way more antioxidants than its steeped counterpart.

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MAKE IT WITH MATCHA

Our organic culinary grade matcha is perfect for smoothies, baking or giving a green tea boost to just about any recipe.  Check out these delightful recipes made with matcha powder.

Matcha Recipes >