$ 19.95
Quantity:

Our ceremonial grade matcha has exceptional taste, smooth and creamy feel, and is perfect for achieving a relaxed focused feeling. By working directly with organic tea farms in Japan, we’re able to offer matcha that’s fit for an emperor but available to all.

Product Details

Organic green tea powder from Japan made from 100% first harvest leaves, shade grown, hand picked, steamed and dried then finely ground.

Each tin makes approximately 20 servings.

Net Wt. 1 OZ (28g).

Vegan, Non-GMO, Gluten-Free, Kosher, Sugar-Free, USDA Certified Organic  

How To Make Matcha

EASY MATCHA MIXING

Mix ½ to 1 tsp. matcha with 1 tbsp. water in a cup to make a smooth paste. Stir in 8 oz steaming hot (but not boiling) water.

TRADITIONAL MATCHA MIXING

Sift 1 to 2 bamboo spoons in a matcha bowl. Pour in 4 oz steaming hot water (but not boiling). Rapidly beat with a bamboo whisk in a zigzag pattern until smooth and frothy.

Nutritional Information

Ingredients: Organic Japanese Matcha

Serving size: 1/2 tsp. (1.4g), Servings about 20, Amount Per Serving: Calories 10, Total Fat 0g, Protein 0g, Total Carbs 1g, Fiber 1g, Calcium 7mg, Vitamin D 0mg, Iron 0mg, Potassium 32mg.

Caffeine Content: Approximately 50-60 mg caffeine per serving (compare to 100 mg or more in an average cup of coffee)


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MEET OUR MATCHA!

Matcha is shade grown green tea, steamed then ground into a fine powder. The only tea in which the whole leaf is consumed, matcha contains way more antioxidants than its steeped counterpart.

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MAKE IT WITH MATCHA

Our organic culinary grade matcha is perfect for smoothies, baking or giving a green tea boost to just about any recipe.  Check out these delightful recipes made with matcha powder.

Matcha Recipes >